CLASSES & MARKET TOUR
Intro To the Kitchen
In this class, we start at the beginning. Creating easy dishes that you can impress your family and friends with.
Dim Sum Favorites
Little savoury treasures made to have with cups of tea. Plump pillows of delicious delights, each bite a new taste sensation. Dumplings, rice rolls, pot stickers and wontons are fun to make and eat. Get your chop sticks ready and come to the "tea house" in Flamborough
3 hours 15 minutes $115
Ramen Noodles for breakfast, lunch, or dinner
Ramen is so versatile, it can go way beyond the packaged soup. We'll explore options for any meal of the day.
2 1/2 hours $105
Beef Wellington
TBA
Beef Wellington
This is an elegant and impressive treat. We'll cover how to trim the tenderloin, and how to make this with beef or salmon. We will make the beef version during class.
4 hours $135
Tapas and other delicious apps
Tapas, small treats, a staple of the Spanish bar scene. We will make some simple and some complex bite size gastronomic goodies. You will learn how to make a tapas spread to delight your guests.
1/2 day $130
Paella
Saffron, seafood, sausage, and sometimes chicken combine with tomatoes and rice for a delicious meal. Learn how to make it all come together.
2 1/2 hours $115
Korean Ribs
Learn how to make these mouth watering iconic ribs based on time honoured traditional Korean cooking methods.
2 1/2 hours $115
Pesto, Tomato Sauce
Fall must do's. Pesto and Tomatoe Sauce. How to make them, and how to use them throughout the year. You will be taking some home for your freezer.
3 hours $115
Stir Fry Techniques
The aroma of ginger, garlic and 5 spice combined with fresh veggy's, Asian ingredients, and pork, chicken or seafood are delicious over noodles or rice. We'll explore the many tastes of Asian cuisine.
2 1/2 hours $115
Soups Sept 29 12:30-4
Soup ... ultimate comfort food.
Come join us and learn how to make soups that will have them coming back for seconds, and thirds !
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Soup ... ultimate comfort food.
Come join us and learn how to make soups that will have them coming back for seconds, and thirds !
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Soup, it all begins with great stock
Soup ... ultimate comfort food.
Come join us and learn how to make soups that will have them coming back for seconds, and thirds !
​
Soup ... ultimate comfort food.
Learn how to make great stock from poultry, beef or vegetables and then we'll make fantastic soup from it. Bring tupperware, you will be taking some home.
3 hours $125
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Pasta Making
Fresh pasta is so amazing. It's taste and texture is so superior to store bought dried, and mass produced fresh. You will be so thrilled once you learn how easy it is to make this culinary treat.
3 hours $115
Beyond the Kitchen
We also offer the option to come shopping at a local farmers market and find fresh ingredients for the class. St Lawrence Market has been voted best in the world (Ntl Geographic 2012) and has a fascinating history. If your interested, please join us (for small fee). This is usually 1 or 2 days before the class.
519.841.6602 or email marshasimmons@simcan.net
"Delizioso" ... Homemade Cannelloni
The combination of cannelloni, ragu and Sicillian tomato sauce, ALL homemade in class is amazing. Mama Mia!
4 hours $125
Cooking Fundamentals
Learn some basics to ease your way into the kitchen. Create easy dishes that you can impress your family and friends with.
4 hours $115
Private Cooking Class
Have a group of 1 - 6 people that you would like to do a cooking class with? Let us know and we can create a class that is perfect for your party or just for you.
519.841.6602 or email marshasimmons@simcan.net
